Historical dishes and creative evolutions of the chefs at the center of the first tell of Italian cuisine signed by ItaliaSquisita. A book that is not just an anthology of recipes, but a well thought out and enriched selection of the most loved Italian dishes in their historical and tasty becoming.
Softcover: 264 pages
Size: 16,5x23,5cm
Language: English
Index Preview:
Open *Next round of shipments for US, UK and rest of the world will restar at the end of May 2022. Standard delivery in 7 working days for Europe, America and Canada; 14 days for the rest of the world.
Read More +
Historical dishes and creative evolutions of the chefs at the center of the first tell of Italian cuisine signed by ItaliaSquisita. A book that is not just an anthology of recipes, but a well thought out and enriched selection of the most loved Italian dishes in their historical and tasty becoming.
Softcover: 264 pages
Size: 16,5x23,5cm
Language: English
Index Preview:
Open *Next round of shipments for US, UK and rest of the world will restar at the end of May 2022. Standard delivery in 7 working days for Europe, America and Canada; 14 days for the rest of the world.
Read Less -
Historical dishes and creative evolutions of the chefs at the center of the first tell of Italian cuisine signed by ItaliaSquisita. A book that is not just an anthology of recipes, but a well thought out and enriched selection of the most loved Italian dishes in their historical and tasty becoming.
Softcover: 264 pages
Size: 16,5x23,5cm
Language: English
Index Preview:
Open *Next round of shipments for US, UK and rest of the world will restar at the end of May 2022. Standard delivery in 7 working days for Europe, America and Canada; 14 days for the rest of the world.
Read Less -