Historical dishes and creative evolutions of the chefs at the center of the first tell of Italian cuisine signed by ItaliaSquisita. A book that is not just an anthology of recipes, but a well thought out and enriched selection of the most loved Italian dishes in their historical and tasty becoming.
Softcover: 264 pages
Size: 16,5x23,5cm
Language: English
Index Preview:
Open * Standard deliveries in 7 working days for Europe, America and Canada; 14 days for the rest of the world. Shipments for America and for the rest of the world will start in June 2021.
* NEXT ROUND OF SHIPMENTS FOR EU COUNTRIES WILL START IN OCTOBER 2021 WHILE FOR US AND REST OF THE WORLD IN NOVEMBER 2021.
